'Insalata Caprese' is a simple, gorgeous salad, utilising tomatoes, fresh mozzarella cheese, basil, and olive oil. So simple, it can be thrown together at the last moment...I LOVE it's simplicity and it tastes like heaven...
- 220g fresh buffalo mozzarella, sliced approx. 1.5cm thick
- 2 large vine ripened tomatoes, sliced approx. 1.5cm thick
- 1 large handful fresh basil leaves, torn roughly
- Sea salt and fresh ground pepper
- 1/4 C extra virgin olive oil
- On a serving plate, arrange the mozzarella and tomato around the edge, alternating mozzarella and tomato slices.
- Tear up the basil leaves, and sprinkle them on top of the tomatoes and mozzarella cheese.
- Season with a bit of sea salt and fresh ground pepper.
- Just before serving, drizzle the extra virgin olive oil over the salad.
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